With the larger state and county appellations the laws vary depending on the area. For a County Appellation, 75% of the grapes used must be from that county. If grapes are from two or three contiguous counties, a label can have a multi-county designation so long as the percentages used from each county are clearly on the label. For the majority of U.S. States the State Appellation requires 75% of the grapes in the wine to be grown in the state. Texas requires 85% and California requires 100%. If grapes are from two to three contiguous states a wine can be made under a multi-state designations following the same requirements as the multi-county appellation.
American wine or United States is a rarely used appellation that classifies a wine made from anywhere in the United States, including Puerto Rico and Washington, D.C.. Wines with this designation are similar to the French wine vin de table and can not include a vintage year. By law this is the only appellation allowed for bulk wines exported to other counties. most in us law order to containing to court
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